Christmas Lunch 2010
Appetizer
Prosecco
pastry with gorgonzola cheese and walnuts and rosemary
chicken liver crostini and the kale
Pecorino cheese with honey and spicy sauce with green tomatoes
First
Gnudi of ricotta and spinach with butter and sage
Tortelli homemade potato sull'anatra
According and contour
turkey stuffed with milk sauce
and baked potatoes white mountain
Cut Florentine
with cabbage cap grilled
Dolce
tart apples and walnuts in the house with
accompanied by vinsanto
Beverages
Natural water / sparkling Tuscan red wine and coffee
Euro 35,00 / person
BOOK: 0574-956045 - cell.
335-6817840 EMAIL: INFO @ AGRITURISMOSELVAPIANA . IT
335-6817840 EMAIL: INFO @ AGRITURISMOSELVAPIANA
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